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Homemade pizza hoagies
Homemade pizza hoagies

Before you jump to Homemade pizza hoagies recipe, you may want to read this short interesting healthy tips about Healthy Vitality Snacks.

We are all aware that having healthy snacks can help us really feel better in our bodies. Increasing our daily allowance of well balanced meals while decreasing the intake of unhealthy types plays a part in a more wholesome feeling. A piece of pizza will not have you feeling as healthy as consuming a fresh green salad. This is usually a problem, however, when it comes to eating between goodies. Finding goodies that help us feel better and increase our levels of energy often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these brilliant healthy foods if you want an energy-boosting snack.

If you’re looking for a fast snack, you can’t go completely wrong with a whole grain one. A slice of whole wheat toast, for instance is a great snack in the morning hours. When you need a fast snack on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain foods is always much better than eating the highly processed grains we commonly come across in our grocery stores.

A large assortment of quick health snacks is easily obtainable. Choosing to live a healthy life style can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to homemade pizza hoagies recipe. To cook homemade pizza hoagies you need 10 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Homemade pizza hoagies:
  1. Use 5 lbs hamburger 80/20
  2. Use egg
  3. Use 10 saltine crackers
  4. Get italian seasonings
  5. You need onion salt
  6. Get garlic powder
  7. Get hoagie buns
  8. You need pizza sauce
  9. Get smoked morazzelli
  10. Take pepperoni
Steps to make Homemade pizza hoagies:
  1. Add your seasonings, egg and crackers. Flatten out in a oblong shape to fit on hoagie buns. Bake at 400 for 20 minutes.
  2. Bake on a rack covered in foil. Bake on one side then flip. Bake the other side til its completely cooked. About 20 minutes. It depends on thickness. Next time I will make mine thinner. Like the ones you buy in the store like jtms.
  3. Saute the onions in a tps of bacon grease til it is a nice brown color.
  4. Once done put hoagie on a toasted bun with your choice of sauce. Mushroom, pizza sauce or any toppings you want.
  5. Serve with a side of fries or salad. Enjoy

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