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Serrano Pepper Margarita
Serrano Pepper Margarita

Before you jump to Serrano Pepper Margarita recipe, you may want to read this short interesting healthy tips about The Foods You Select To Eat Will Effect Your Health.

One thing that some of you may already recognize is that by consuming the right foods can have a huge effect on your health. Its also wise to realize that there are foods that you will want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will recognize that the nutrition in these varieties of is non existent and the unwanted effects can be really bad. In this article we’re going to be going over foods that you should be eating that can help you stay in good health.

Everyone likes to have dessert just after their meals and if you are one of those folks you may want to think about some citrus fruit. In addition to vitamin C, you will realize that there are many other health benefits that you will find in these kinds of fruits. You may also want to put together a few things like orange sections, shredded coconut mixed with a teaspoon of honey.

For those who want to begin living a much healthier life the tips above are able to help you do that. Something that you ought to actually avoid is all of the processed foods that you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to serrano pepper margarita recipe. To cook serrano pepper margarita you need 6 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Serrano Pepper Margarita:
  1. Use 1 oz Tequila
  2. Prepare 1 oz Cointreau
  3. Provide 1 oz Triple Sec
  4. Get 4 oz Simple syrup
  5. You need 1 Lime, juiced
  6. Get 1 Serrano pepper, thinly sliced
Steps to make Serrano Pepper Margarita:
  1. In a cocktail mixer, pour in all liquid ingredients plus some ice. Shake well
  2. Add the pepper slices to the individual glasses. *TIP - the longer the peppers sit in the drink, the hotter the drink gets. Serve and Yum!
  3. *TIP - simple syrup is 1c sugar melted in 1c water. I make a batch and keep it in s mason jar in my fridge. If you don't feel like doing so, I've used a lemon-lime soda (stirred to remove bubbles) in place of the simple syrup for this cocktail.

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