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Homemade Tater Tots
Homemade Tater Tots

Before you jump to Homemade Tater Tots recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods May Help You Stay Fit And Healthy.

One thing that some of you may already understand is that by consuming the right foods can have a massive effect on your health. It’s also advisable to comprehend that there are foods that you’ll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will see that the nutrition in these varieties of is non existent and the unwanted effects can be really bad. You will be delighted to know that we are going to inform you of a few of the foods that you need to be eating every day.

In addition when it comes to having a dessert following your meals you should think about having various citrus fruits. Citrus fruits in addition provide you with vitamin C, together with other vitamins and minerals that can certainly help keep you healthy. You may also want to put together a number of things like orange sections, shredded coconut combined with a teaspoon of honey.

By following a number of the suggestions above you will notice that you can be living a healthier life. The pre packaged processed foods that you can get in any store is additionally not good for you and instead you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let’s go back to homemade tater tots recipe. To cook homemade tater tots you only need 7 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to make Homemade Tater Tots:
  1. Take 2 large Russet potatoes peeled and baked
  2. Use 4 oz Shredded cheddar
  3. Prepare 1 tbsp Salt
  4. Prepare 1 1/4 cup Flour
  5. You need 1 tbsp Black pepper
  6. Use 1 1/2 Sweet onion
  7. Use 1 1/4 tsp Cayenne powder
Instructions to make Homemade Tater Tots:
  1. For baked potatoes preheat oven too 450°F place potatoes in for 35 min along with half onion till potatoes are soft outside little firm in middle. Peal skin off potatoes and grate on large holes of box grater, chop onion fine pieces.
  2. Mix all ingredients together, roll each tot to size you wish. Set deep fryer to 375. Deep fry 10 tots at a time, aproximately 7 mins each batch, till golden brown. Place in bowl with paper towels toss with salt to taste.

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