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Leftover meatloaf and baked potato
Leftover meatloaf and baked potato

Before you jump to Leftover meatloaf and baked potato recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit And Also Healthy.

The one thing that some of you may already know is that by consuming the right foods can have a huge effect on your health. Something that you should never eat no matter what is the varied foods that you will get at all of those fast food places. You will notice that the nutrition in these sorts of is non existent and the unwanted effects can be really bad. In this posting we are going to be going over foods that you should be eating that can help you remain healthy.

In addition when it comes to having a dessert after your meals you should think about having various citrus fruits. Citrus fruits additionally provide you with vitamin C, together with other vitamins as well as minerals that can help keep you healthy. One desert that I have always liked is orange pieces blended together with shredded coconut and mixed together with a mild honey dressing.

Following some of the suggestions above you will notice that you’ll be living a healthier life. The pre packaged highly processed foods that you can find in any store is in addition not good for you and instead you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let’s go back to leftover meatloaf and baked potato recipe. You can have leftover meatloaf and baked potato using 6 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to prepare Leftover meatloaf and baked potato:
  1. You need Sliced leftover meatloaf 1/2 to 3/4 inch thick
  2. Get Canola oil for frying
  3. Take Baked potatoes rubbed with olive oil and pink sea salt cooked directly on the oven rack no foil or pan
  4. Take Cheese
  5. Prepare Added tater tots
  6. Use Cream cheese spread or whatever you got on hand to mix in potatoes to reconstitute the mashing of them
Instructions to make Leftover meatloaf and baked potato:
  1. Cut meatloaf in slices
  2. In 3 disposable plates use flour with salt and pepper one with egg lightly beaten and last with your favorite panko crumbs
  3. Eggs i dipped the meatloaf in flour then egg then panko crumbs
  4. I like to fry well done
  5. With potatoes cut in half hotdog style
  6. Then dig out guts with spoon or suitable object i toasted them before filling
  7. Mix up said potato guts with mixer or something
  8. Add some good filler bacon, cheese, cream cheese, salt and pepper, chives etc and so on and put it into potato shells then top with shredded cheese and toast until melted
  9. Almost there
  10. Plate and serve
  11. And another plate for kids as their palate is not as sophisticated lol

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