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Chicken fingers
Chicken fingers

Before you jump to Chicken fingers recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Feed On Are Going To Effect Your Health.

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Citrus fruit will be one of the greatest things that you could have for your desserts, as opposed to having a piece of cake or ice cream. Citrus fruits additionally present you with vitamin C, as well as other vitamins as well as minerals that can help keep you healthy. One desert that I have always liked is orange pieces combined together with shredded coconut and mixed together with a gentle honey dressing.

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We hope you got benefit from reading it, now let’s go back to chicken fingers recipe. You can cook chicken fingers using 13 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Chicken fingers:
  1. Get chicken breasts
  2. Prepare soy sauce
  3. Prepare chilly sauce
  4. Get honey
  5. Use chicken masala
  6. Provide egg
  7. Take cornflakes
  8. Use all-purpose flour
  9. You need salt
  10. Prepare chili powder
  11. Get turmeric powder
  12. You need ginger garlic paste
  13. Prepare oil
Instructions to make Chicken fingers:
  1. Cut the chicken breast into medium size pieces and marinate it with soy sauce,chilli sauce,honey,all powders,salt and ginger garlic paste and set aside for half n hour
  2. Now crush the cornflakes and add all-purpose flour and chilli powder into it.This is the coating for the marinated chicken
  3. Add egg and 2spoons of all-purpose flour in marinated hicken.Now heat the oil on low flame.Take a piece of marinated chicken,coat it with the cornflakes mixture and deep fry it till the cornflakes turns golden brown
  4. Sprinkle some dried herbs and Serve this with schezwan sauce .

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