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Before you jump to Chocolate Chip Muffins recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Eat Are Going To Effect Your Health.
Something that some of you may already recognize is that by ingesting the right foods can have a massive effect on your health. It’s also advisable to realize that there are foods that you will want to avoid at all costs and that would be most food you find at the fast food chain restaurants. These kinds of foods are filled with bad fat and also have very little nutritional value. In this post we are going to be going over foods that you ought to be eating that can help you stay healthy and balanced.
You have to remember your mother and father telling you to make sure you eat your vegetables, that is mainly because this is very important for a healthy body. You may already understand that many of the vitamins you need each day can be found in a variety of vegetables, but you will also be able to find necessary potassium in vegetables as well. One of the veggies that will provide you with the potassium you’ll need is broccoli. You will additionally discover that a salad, made with spinach as opposed to lettuce, can provide your body with many more necessary nutrients.
For those of you who want to start living a healthier life the tips above can help you do that. Also if you remove all the refined food that you shouldn’t be eating anyway, you may find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to chocolate chip muffins recipe. To make chocolate chip muffins you need 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chocolate Chip Muffins:
- Use 2 cups flour
- Prepare 1/2 cups sugar
- Provide 1 tablespoon baking powder
- Take 1/2 teaspoon salt
- Use 1 egg
- Take 3/4 cup milk
- Get 1/3 cup vegetable oil
- Use 3/4 semi sweet chocolate chips
Instructions to make Chocolate Chip Muffins:
- In a large bowl, combine the first four ingredients. In a small bowl, beat egg, milk and oil. Stir into dry ingredients just until moistened. Fold in chocolate chips.
- Fill greased or paper-lined muffin cups three-fourths full. Bake at 400° for 18-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing to a wire rack. Makes: 1 dozen
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