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Before you jump to Banana/Chocolate Chips Muffins recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Decide To Consume.
Many people do not fully grasp that the foods you choose can either help you to be healthy or can adversely effect your health. It’s also advisable to understand that there are foods that you’ll want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will notice that the nutrition in these types of is non existent and the unwanted side effects will be really bad. In this article we are going to be going over foods that you ought to be eating that can help you remain healthy and balanced.
While some of you enjoy having your snack foods, rather than reaching for the chips try getting some nuts. The majority of nuts will have plenty of protein and you can additionally find that many nuts and seeds will even provide your system with essential Omega-3 and Omega-6. Your body will use these kinds of fatty acids as a foundation for creating hormones that your body needs to stay healthy. Something you may not realize is that a variety of hormones that you need will only be able to be created when you have these kinds of fatty acids.
For people who want to get started living a healthier life the tips above can help you do that. Also if you remove all the processed foods that you really should not be eating anyway, you might find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to banana/chocolate chips muffins recipe. You can have banana/chocolate chips muffins using 10 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Banana/Chocolate Chips Muffins:
- Use 4 Ripe bananas
- Take 2 cup Flour
- Use 1 tsp Baking soda
- You need 1/2 tsp Baking powder
- Take 1/2 tsp Salt
- You need 2 Eggs
- You need 1 cup Sugar
- Use 1 cup Chocolate chips
- Use 1 tsp Vanilla
- Provide 1/2 cup Margarine or butter
Steps to make Banana/Chocolate Chips Muffins:
- Mix all dry ingredients in a bowl with a wooden spoon. (Not the sugar/chocolate chips)
- In another bowl, mash the bananas with a fork, add sugar, margarine and vanilla and beat with an electric mixer until light and even in texture.
- Add flour gradually while continuously mixing with the electric mixer.
- Mix until even.
- Preheat your oven to 425°F. (IT IS NOT TOO HIGH.). Meanwhile, you can, if you'd like, prepare your own favorite frosting or make my Banana Frosting.
- Take out two muffin pans (this receipe makes 18 muffins). Line with muffin papers.
- Drop the mixture into the papers, not filling them up too much (3/4 of the cup is fine).
- Cook at 425°F. for 7-8 minutes. Lower the heat to 350°F. (Do not open the door!) and bake for another 15 minutes. It is ready when a toothpick comes out clean.
- Let cool off for 15 minutes in their pans, then take out on a cooling rack and let cool completely before frosting. Enjoy!
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