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We hope you got insight from reading it, now let’s go back to day after thanksgiving turkey salad with apples, dried cranberries & other stuff recipe. You can cook day after thanksgiving turkey salad with apples, dried cranberries & other stuff using 11 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff:
- You need 4 cups loosely shredded or chopped roast turkey
- Get 1/4-1/3 cup minced onion
- You need 1/2 cup diced fresh apple
- Get 1/4-1/3 cup dried cranberries (raisins, dried cherries, and chopped dried apricots would also work great)
- Take 3 Tablespoons to 1/4 cup chopped fresh herbs (whatever you like and have on hand words) or use 1 to 2 teaspoons dried
- Take 1/4-1/3 cup chopped pickled peppers (if you only have regular cucumber pickles, that's fine, too)
- Prepare 3/4-1 cup mayonnaise depending on creamy you like it
- Get 1 Tablespoon mustard
- Take 1 Tablespoon pickle juice (from whichever pickles you ended up using)
- You need 1/2 teaspoon black pepper
- Take salt to taste (you probably won't need much between the seasoning on your turkey and the salt in the mayo, mustard, pickles)
Instructions to make Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff:
- Throw everything into a large mixing bowl.
- Mix thoroughly and adjust seasoning if needed.
- Enjoy! :)
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