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Raspberry flavored cheesecake
Raspberry flavored cheesecake

Before you jump to Raspberry flavored cheesecake recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Choose To Eat.

With regards to the foods that you eat, you will recognize that your overall health can be effected either positively or perhaps negatively. One of the foods you should be avoiding is any kind of foods you get at a fast food spot. The foods that you get from these fast food places are foods that are incredibly unhealthy, loaded with fat and usually have little to no nourishment. In the following paragraphs we shall be going over foods that you should be eating that can help you stay healthy and balanced.

Even though most of you have been told again and again that vegetables are good for you, and there is a really good reason why. You may already know that most of the vitamins you need each day can be found in various vegetables, but you will also be able to find necessary potassium in vegetables as well. For example, broccoli has a good amount of potassium to present you with your daily recommended allowances. Something else you might like to try is the next time you make a salad try working with spinach instead of your traditional lettuce as you will discover that there are a lot more nutrients that can be found in those leaves.

For people who want to start living a much healthier life the tips above will be able to help you do that. Also if you remove all the refined food that you shouldn’t be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to raspberry flavored cheesecake recipe. You can cook raspberry flavored cheesecake using 11 ingredients and 26 steps. Here is how you cook that.

The ingredients needed to cook Raspberry flavored cheesecake:
  1. Take 500 grams cream cheese
  2. Use 350 grams digestive biscuits
  3. Get 250 grams mascaporne
  4. Prepare 250 grams sour cream
  5. Get 150 grams white chocolate
  6. Get 3 eggs
  7. Prepare 150 grams butter
  8. Provide 100 grams caster sugar
  9. Take 1/4 tsp raspberry flavoring
  10. Prepare 1 tsp red orange coloring (optional)
  11. You need 10 strawberries
Steps to make Raspberry flavored cheesecake:
  1. Thaw out all ingredients.
  2. Lightly brush butter on pan.
  3. Place biscuits in a plastic bag and crush them (with a spoon or spatula) till becomes like fine breadcumbs.
  4. Melt butter in microwave for abt 5 seconds.
  5. Mix butter into crumbs and combine.
  6. Make base of cake with crumbs and flatten with a glass base.
  7. Chill in fridge for at least 30 minutes.
  8. Melt chocolate in a double boiler.
  9. Preheat oven to 160c, if possible turn off fan in oven.
  10. Mix softened creamcheese and sugar till smooth and even.
  11. Add in melted chocolate, mix well.
  12. Add in eggs, one at a time, mix well.
  13. Add in mascarpone and sour cream, mix till just combined.
  14. Pour mixture into two bowls.
  15. In one of the bowls, add raspberry flavouring and coloring, add or lessen to choice.
  16. Pour mixture from each bowl alternately to create layers.
  17. Just pour, avoid from mixing batter with spoon (tilt pan to even out).
  18. Lightly swirl top with toothpick to create patterns.
  19. Bake for 1hour, do not open oven at any time.
  20. After 1hour, cake will look jiggly and wobbly, especially in the middle. if unsure, carefully place a chopstick at the sides to ensure its cooked.
  21. Leave cake in oven, turn off heat but keep door ajar for another hour or so.
  22. Cool on rack without drifts.
  23. When completely cool, refrigerate for at least 2 hours.
  24. Before serving, use straw to remove strawberry leaves and cut into halves.
  25. Decorate cake with strawberries and lightly sift icing sugar on top.
  26. To cut, dip knife in hot water, wipe and cut. make sure knife is wiped and warm for a clean slices.

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