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Before you jump to Quick and easy Japanese fried rice recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit And Also Healthy.
On the subject of the foods that you eat, you will see that your overall health can be effected either positively or negatively. It’s also advisable to realize that there are foods that you’ll want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. The foods that you receive from these fast food places are foods that are very unhealthy, loaded with fat and typically have little to no nutrition. For this reason we are going to be going over the healthy foods that you should be eating that will have a good effect on your health.
Additionally when it comes to having a dessert soon after your meals you should think about having various citrus fruits. Along with vitamin C, you will realize that there are lots of other health benefits that you will find in these fruits. You may also want to combine a few things like orange sections, shredded coconut combined with a teaspoon of honey.
Following a number of the suggestions above you will find that you can be living a healthier life. The pre packaged highly refined foods that you can get in any store is in addition not good for you and as an alternative you should be cooking fresh nutritious foods.
We hope you got benefit from reading it, now let’s go back to quick and easy japanese fried rice recipe. You can have quick and easy japanese fried rice using 8 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Quick and easy Japanese fried rice:
- You need 1 tablespoon Olive oil
- Get 1/2 Little gem lettuce 🥬
- Provide 1/2 Onion
- You need 1 teaspoon Chicken stock powder
- Get Salt and pepper
- Use Bacon
- Use 2 eggs
- Take 150 g rice
Instructions to make Quick and easy Japanese fried rice:
- Pan fry the chopped onions with olive oil
1. Once onions are transparent, add in the chopped bacons
1. Once the bacons change colour, add in the lettuce
1. When lettuce is soft, add in eggs.
1. When the eggs are cooked, add in rice and chicken stock powder - Pan fry everything for 1.5 min with strong heat. Adjust the taste with salt and pepper. Add some soy sauce for some more flavour
1. Aaaaaand it’s done!
1. Once onions are transparent, add in the chopped bacons
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