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We hope you got benefit from reading it, now let’s go back to egg fried rice#chinese recipe. You can cook egg fried rice#chinese using 10 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Egg fried rice#chinese:
- You need Egg
- Take rice boiled.(three cup raw measur)
- Prepare carrot 2 medium cut in very small cubes
- You need green onion white part
- Prepare soya sauce
- Prepare salt
- Get blk pappar
- Take hot sauce
- Use oil
- Take green part of spring onion for garnishing
Steps to make Egg fried rice#chinese:
- Heat wok.add 2 tablespoon oil add 4 eggs add green onion and salt and pepper half teaspoon.mix well dont overcook.scrambled and remove from wok.keep aside for further use.
- Add 2 tablespoon oil in same pan/wok.add carrot and white part of onion fry for 1 minute add half teaspoon salt and pepper.mix well add boiled rice.green part of onion.soyasauce and chilli sauce.mixwell.
- Now add scrambled eggs.mix and cook for 30 seconds.turn off heat.Serve hot with chinese gravy of your own choice.garnish with some green onion when serve.
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