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Keto "pancake"
Keto "pancake"

Before you jump to Keto "pancake" recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Decide To Eat.

Many people do not realize that the foods you decide on can either help you to be healthy or can negatively effect your health. One of the foods you ought to be avoiding is any foods you get at a fast food place. You will notice that the nutrition in these kinds of is non existent and the unwanted side effects can be really bad. You will be pleased to know that we are going to inform you of a few of the foods that you need to be consuming every day.

Also when it comes to having a dessert following your meals you should consider having various citrus fruits. Together with vitamin C, you will realize that there are plenty of other health benefits that you will find in these fruits. One desert that I have always enjoyed is orange pieces blended together with shredded coconut and mixed together with a gentle honey dressing.

For those who want to get started living a healthier life the tips above will be able to help you do that. Also if you eliminate all the refined food that you shouldn’t be eating anyway, you might find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to keto "pancake" recipe. You can have keto "pancake" using 8 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Keto "pancake":
  1. You need coconut flour
  2. Provide eggs
  3. Prepare oil (doesn't matter which oil) + a bit for the pan
  4. You need almond flour
  5. Use xantha gum
  6. Provide (soya)milk
  7. Provide Optional herbs or sweetner
  8. Prepare salt
Steps to make Keto "pancake":
  1. Beat the eggs in a small bowl.
  2. Mix the dry ingredients in a bowl.
  3. Add the oil and the milk to the eggs.
  4. Add the wet ingredients to the dry ingredients and mix.
  5. Heat a large frying pan on the stove on medium heat, add the oil and put in the batter.
  6. Wait until the batter is mostly dry up top and (try to) flip.

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