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Milk French Toast (Egg-Free)
Milk French Toast (Egg-Free)

Before you jump to Milk French Toast (Egg-Free) recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Feed On Will Effect Your Health.

One thing that some of you may already know is that by eating the right foods can have a massive effect on your health. One of the foods you really should be avoiding is any foods you get at a fast food location. The foods that you will get from these fast food places are foods that are very unhealthy, loaded with fat and usually have little to no nutrition. You will be pleased to know that we are going to tell you a few of the foods that you should be ingesting every day.

Also when it comes to having a dessert following your meals you should consider having various citrus fruits. Together with vitamin C, you will realize that there are plenty of other health benefits that you will find in these fruits. One desert that I have always liked is orange pieces combined together with shredded coconut and mixed together with a light honey dressing.

If you decide that your health is important to you, you ought to take these tips to heart. The pre packaged processed foods that you can get in any store is additionally not good for you and as an alternative you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let’s go back to milk french toast (egg-free) recipe. To make milk french toast (egg-free) you only need 4 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Milk French Toast (Egg-Free):
  1. Get 250 ml Milk
  2. Provide 2 tbsp Sugar
  3. You need 1 as much (to taste) Pancake syrup
  4. Prepare 1 as much (to taste) Butter or margarine
Steps to make Milk French Toast (Egg-Free):
  1. Dissolve the sugar in the milk.
  2. Cut the slices of bread into your preferred size and soak them in the mixture. You can soak them for a while or lightly coat them, whichever you desire, but keep in mind that since no eggs are used, the bread will quickly soak up a lot of moisture.
  3. Heat a frying pan with plenty of butter and toast the bread until golden brown.
  4. Pour plenty of pancake syrup on one side, flip over, toast until a crust forms, and they are ready.
  5. You can top your French toast with honey, granulated sugar or jam instead! The same method works for these condiments as well. Just toast them until the side with the topping added has a nice crust.

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