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Smothered Pork Chops
Smothered Pork Chops

Before you jump to Smothered Pork Chops recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Choose To Eat.

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We hope you got insight from reading it, now let’s go back to smothered pork chops recipe. To cook smothered pork chops you need 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Smothered Pork Chops:
  1. Use Pieces Pork Chops
  2. Take 1 Large Yellow Onion sliced
  3. Prepare 2 tbsp Minced Garlic
  4. Get 1 tbsp All Purpose Flour
  5. Prepare Pork or Beef Broth
  6. You need Heavy Cream
  7. Get Garlic Powder
  8. Prepare Salt and Pepper
  9. Take Unsalted Butter
  10. Take Cooking Oil
Instructions to make Smothered Pork Chops:
  1. Season pork chops with salt, pepper and garlic powder. Let stay for 15 mins.
  2. Heat oil in a pan and pan fry the pork chops in medium heat for about 7 mins per side or until the meat turns brown.
  3. Remove pork chops from pan and set aside.
  4. Heat pan with unsalted butter.
  5. Saute onions, then add in the minced garlic. Cook for a minute or 2.
  6. Sprinkle in flour. Stir and pour in the heavy cream.
  7. Add the broth into the mixture and bring to a boil. Season with salt and pepper if needed. Let mixture simmer.
  8. Place the pork chops in the pan. Cook until sauce reduces.

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