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Healing Lavender Sponge cake
Healing Lavender Sponge cake

Before you jump to Healing Lavender Sponge cake recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Decide To Eat.

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You have to remember your parents telling you to ensure that you eat your vegetables, that is because this is really important for a healthy and balanced body. Along with possessing a number of vitamins and minerals, you will also find that some vegetables in addition have potassium. For example, broccoli has a good amount of potassium to provide you with your daily recommended allowances. You will in addition discover that a salad, made with spinach rather than lettuce, can provide your body with many more necessary nutrients.

For people who want to begin living a healthier life the tips above will be able to help you do that. The one thing that you need to actually avoid is all of the processed foods that you can easily buy in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to healing lavender sponge cake recipe. To make healing lavender sponge cake you need 6 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to make Healing Lavender Sponge cake:
  1. Use 300 grams self raising flour
  2. Take 1 tbsp dried lavender
  3. Use 2 eggs
  4. You need 200 grams castor sugar
  5. Use 2 stick softened butter
  6. Use 1 mixed spice
Steps to make Healing Lavender Sponge cake:
  1. Preheat your oven to 200c/400f and line or greaseproof a 8 inch cake tin.
  2. Blend together the butter and castor sugar.
  3. Separate the eggs and add yolks to butter and sugar and mix
  4. In another bowl whisk your whites till frothy. This is what will make your sponge extra nice ;)
  5. Add your mixed spice and lavender to the cake mix. I prefer dried lavender but you can use fresh.
  6. Serve your flour and mix it all together. It should start to come together like a bowl dough.
  7. Bit by bit add your egg whites and mix hard till you have a thick cake mix.
  8. Add to your tin.
  9. Now as a kitchen witch here i say a little verse that I wish those who eat this cake have good health and healing (lavender has excellent healing properties) but this isn't a must ;)
  10. Place in the oven for roughly 20 minutes. Check doing the age old clean knife test.
  11. Enjoy your cake. Excellent with a good old cup of English tea :)

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