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Meatballs with orzo in tomato sauce🇬🇷. (Giuvetsi me keftedakia)
Meatballs with orzo in tomato sauce🇬🇷. (Giuvetsi me keftedakia)

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We hope you got insight from reading it, now let’s go back to meatballs with orzo in tomato sauce🇬🇷. (giuvetsi me keftedakia) recipe. To cook meatballs with orzo in tomato sauce🇬🇷. (giuvetsi me keftedakia) you only need 22 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Meatballs with orzo in tomato sauce🇬🇷. (Giuvetsi me keftedakia):
  1. Get for meatballs
  2. Provide 2 lbs ground beef
  3. Prepare 1/2 onion chopped
  4. Prepare 1 clove garlic chopped
  5. Use 2 eggs
  6. You need 1/2 cup bread crumbs
  7. Provide 7-8 mint leafs chopped
  8. Provide 2 tbs chicken stock
  9. Prepare 1/2 tsp Salt
  10. Use 1/2 tsp ground pepper
  11. Prepare Oil for frying
  12. Use for tomato sauce
  13. Take 1 small onion chopped
  14. Prepare 2 cloves garlic chopped
  15. You need 1 bay leaf
  16. Take 2 all spice balls
  17. You need 3-4 basil leafs chopped
  18. Prepare 1/2 cup crushed tomatoes
  19. You need 1/2 tsp tomato paste
  20. Prepare 1/4 cup olive oil
  21. Provide 1 /cup water
  22. Use 1 cup orzo
Steps to make Meatballs with orzo in tomato sauce🇬🇷. (Giuvetsi me keftedakia):
  1. For the meatballs combine all ingredients and mix them
  2. Make them in to small balls and than in a frying skillet add enough oil to cover about 1/4 of the meatballs and fry at medium heat turning occasionally
  3. Now in a big frying pan add the oil onion bay leaf all spice pepper and basil and fry at medium heat till glazed
  4. Add the rest of the ingredients except the orzo and cook for about 20 min at medium heat
  5. Now add the cooked meatballs and keep cooking for another 10 min
  6. Now add the orzo and cook to your liking remember orzo will expend quite a bit
  7. You can top with some shredded parmigiana or mizithra cheese enjoy Kali orexi

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