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Pulled pork
Pulled pork

Before you jump to Pulled pork recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Feed On Will Certainly Effect Your Health.

Something that some of you may already recognize is that by consuming the right foods can have a substantial effect on your health. Its also wise to understand that there are foods that you’ll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These sorts of foods are packed with bad fat and also have little or no nutritional value. In this posting we shall be going over foods that you ought to be eating that can help you stay healthy and balanced.

Citrus fruit will be one of the better things that you could have for your desserts, as opposed to having a piece of cake or ice cream. Citrus fruits also supply you with vitamin C, along with other vitamins and minerals that can certainly help keep you healthy. One desert that I have always enjoyed is orange pieces combined together with shredded coconut and mixed together with a mild honey dressing.

By simply following a few of the suggestions above you will find that you can be living a healthier life. Also if you eliminate all the processed foods that you really should not be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to pulled pork recipe. You can have pulled pork using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Pulled pork:
  1. Take 1/4 cup brown sugar
  2. Prepare 1 tablespoon chile powder
  3. Get 1 tablespoon paprika
  4. Get 2 teaspoons garlic powder
  5. Use 1 teaspoon salt
  6. Prepare 1 teaspoon cayenne pepper
  7. Get 1 teaspoon freshly ground black pepper
  8. Get 1 pork shoulder roast (also called pork butt)
  9. Take 1 bottle open pit thick and tangy bbq sauce
  10. Provide Hamburger buns and coleslaw
Steps to make Pulled pork:
  1. Stir together the brown sugar, chile powder, smoked paprika, garlic powder, salt, black pepper and cayenne in a small bowl. Rub the mixture all over the pork shoulder. Wrap the pork in plastic wrap and refrigerate for several hours or preferably overnight.
  2. Place pork in a roasting pan. Preheat oven to 300 f.
  3. Roast until fork-tender and falling apart, about 7 hours. Remove the pork from the pot and set it on a cutting board.
  4. Shred the meat with two forks,and then toss in the barbecue sauce until it's coated to your liking! Serve on hamburger buns. Serve with coleslaw on top of pulled pork or on the side. Some sides you can add is baked beans, mac n cheese, corn on the cob, green beans, french fries or any side you want. Enjoy.

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