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Green bean soup
Green bean soup

Before you jump to Green bean soup recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Decide To Eat.

On the subject of the foods that you eat, you will find that your overall health can be effected either positively or even negatively. One of the foods you really should be avoiding is any kind of foods you get at a fast food place. The foods that you get from these fast food places are usually foods that are incredibly unhealthy, loaded with fat and generally have little to no nourishment. On this page we shall be going over foods that you need to be eating that can help you stay in good health.

Every person likes to have dessert after their meals and if you are one of those folks you may want to consider some citrus fruit. Together with vitamin C, you will realize that there are lots of other health benefits that you will find in these types of fruits. You may also want to combine a couple of things like orange sections, shredded coconut blended with a teaspoon of honey.

For those who want to start living a much healthier life the tips above will be able to help you do that. Also if you eliminate all the refined food that you really should not be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to green bean soup recipe. To make green bean soup you need 4 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Green bean soup:
  1. You need cup sugar
  2. You need Green bean
  3. Prepare Sago
  4. Take Pandan
Instructions to make Green bean soup:
  1. Soak green bean overnight or at least for few hours
  2. Boil half pot water with green bean and Pandan leaf
  3. Wash sago and put aside (w/o water)
  4. Once the green beans start cracking (able to see the white flesh), stir in the sago bit by bit. Have to stir so that the sago won't form a lump
  5. Stir in sugar

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