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Golden Split Pea Soup
Golden Split Pea Soup

Before you jump to Golden Split Pea Soup recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Healthy.

When it comes to the foods that you eat, you will recognize that your overall health can be effected either positively or negatively. You should also realize that there are foods that you will want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. You will recognize that the nutrition in these kinds of is non existent and the unwanted effects can be very bad. Because of this we are going to be going over the food items that you should be consuming that will have a positive effect on your health.

Everyone likes to have dessert after their meals and if you are one of those folks you may want to think about some citrus fruit. Together with vitamin C, you will realize that there are plenty of other health benefits that you will find in these fruits. One thing you might want to try for one of your desserts will be to mix coconut with orange sections and top the combination off with a teaspoon of honey.

If you determine that your overall health is important to you, you ought to take these suggestions to heart. One thing that you ought to actually avoid is all of the processed foods which you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to golden split pea soup recipe. To make golden split pea soup you need 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Golden Split Pea Soup:
  1. Get 2 1/2 cups split peas
  2. Provide Water to cover peas after rinsing
  3. Provide 1/2 lb Bacon (about 6 slices)
  4. Provide 4 carrots sliced
  5. Prepare 1/2 white onion diced
  6. Take 3 large ribs celery sliced
  7. Get 1 large ham shank or multiple smaller ones which I used here
  8. Provide Fresh ground black pepper
  9. You need 1 tsp dried thyme
  10. Use 3 garlic cloves sliced
  11. Prepare 2 cups chicken broth
Instructions to make Golden Split Pea Soup:
  1. Chop and fry bacon until crispy, pour off most bacon fat
  2. Deglaze pan using chicken stock
  3. Add all chopped veggies herbs and pepper, cook until aromatic
  4. Add peas, water and chicken broth, stir.
  5. Add ham shank and bring everything to a boil and skim off the foam
  6. Cover and cook on low at least 3-4 hours until meat falls off the bone removing bones and skin from shank out of soup and the peas are tender. Do not add additional salt during cooking, the bacon and ham shanks with the broth have plenty, just season with black pepper to taste.
  7. You can adjust thickness of soup by adding water during the cooking process and adjust seasonings to taste, if you want to add more salt I would add it to your bowl instead of the pot, so it's not too salty.

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