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We hope you got benefit from reading it, now let’s go back to slow cooker 15 bean & ham soup with or without pasta recipe. To cook slow cooker 15 bean & ham soup with or without pasta you need 23 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Slow cooker 15 bean & ham soup with or without pasta:
- Get dried hurst 15 bean soup mix with seasoning packet
- Use Optional 👇
- Use baking soda plus enough water to soak beans overnight
- You need diced ham or 2 to 3 ham hocks
- You need small yellow onion diced
- Use carrots peeled and diced
- Prepare celery peeled and diced
- You need garlic minced
- Take butter
- Provide dried basil
- Get black pepper
- Provide dried thyme
- You need bay leaf
- Take water
- Use low sodium chicken broth
- Use can Italian flavored diced tomatoes or use petite >
- Prepare tomatoes with 1 tsp. Italian seasonings mixed in
- Provide salt
- You need chopped kale
- Prepare lemon juiced
- Take hot sauce
- Use (Optional)1 1/2 cups ditalina pasta
- You need Shredded Parmesan cheese
Steps to make Slow cooker 15 bean & ham soup with or without pasta:
- Place the beans in a colander and sort out any debris, rinse beans and either add to slow cooker or to a pot and cover with water and add 1 teaspoon baking soda and let it sit overnight it's optional but i prefer it.
- If you soaked the beans give them a quick rinse and add to slow cooker
- Add in ham, onion, carrots, celery, garlic, butter, basil, thyme, pepper, bay leaf, broth and water
- Cover slow cooker and don't open lid while cooking. Set on high for 8 hours
- After 8 hours remove bay leaf and shred ham hocks if used and discard bone and add in tomatoes, hot sauce, kale, salt, lemon juice and pasta if adding. Stir up and cover and cook for 20 more minutes and then stir in flavor packet that was in with the beans. Serve and top with some Parmesan cheese if desired. It's also great with buttered cornbread on the side. Enjoy !
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