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Carrot and Potato Gratin
Carrot and Potato Gratin

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We hope you got insight from reading it, now let’s go back to carrot and potato gratin recipe. To cook carrot and potato gratin you only need 12 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Carrot and Potato Gratin:
  1. Provide onions, sliced (not diced)
  2. Take potatoes, sliced thin
  3. Take carrots, sliced thin
  4. Use garlic cloves, minced
  5. Prepare butter
  6. Take Salt and pepper,
  7. Provide heavy cream
  8. Provide Dried thyme,
  9. Take corn starch
  10. Take shredded parm cheese
  11. Provide mixed shredded cheese (I used cheddar/mozz mix)
  12. Prepare bread crumbs
Steps to make Carrot and Potato Gratin:
  1. Melt butter in pan and caramelize onions, add garlic in the last 5 min of cooking.. salt and pepper
  2. In a bowl, mix the cream, parm cheese, corn starch,salt, pepper and thyme to taste
  3. Layer potatoes and carrots, top with half the carmelized onions, pour half the liquid mixture, then top with shredded cheese. Continue this until all ingredients are used.
  4. Top with last bit of shredded cheese and bread crumbs. Place foil on top and bake in 400°F oven for about 45-min to 1 hour or until potatoes are tender. Remove foil in the last 10 min of cooking to brown the top.

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