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Sarah's Twisted Tuna Alfredo casserole
Sarah's Twisted Tuna Alfredo casserole

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We hope you got insight from reading it, now let’s go back to sarah's twisted tuna alfredo casserole recipe. To make sarah's twisted tuna alfredo casserole you need 16 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Sarah's Twisted Tuna Alfredo casserole:
  1. Prepare casserole dish
  2. Prepare jar creamy tomato Alfredo sauce
  3. Take 10.75 oz Canned cheddar cheese soup
  4. Provide 7 oz can tuna in water
  5. You need onion diced
  6. Provide red bell pepper diced
  7. Prepare minced garlic in water from jar
  8. Use butter
  9. Take cooking oil
  10. Prepare dried parsley flakes
  11. Prepare dried chives
  12. Use lemon pepper
  13. You need noodles
  14. Get chicken bullion
  15. Take parmesan cheese
  16. You need bread crumbs
Steps to make Sarah's Twisted Tuna Alfredo casserole:
  1. Cook noodles as directed on package. Add bullion to water before adding noodles.
  2. Saute onion, pepper, 3 tlbs garlic in cooking oil. When they are almost done add chives, parsley, and lemon pepper.
  3. Mix together the Alfredo sauce, soup, tuna, veggies and 2/3 of the Parmesan cheese. Pour over drained noodles and mix well.
  4. Pour mixture into greased 3 quart casserole dish.
  5. Mix bread crumbs and 1/3 cup Parmesan, 1 tlbs garlic and butter together. Sprinkle on top of casserole. Lightly sprinkle top with dried chives, and parsley.
  6. Bake at 425 for 30 minutes
  7. Let cool 10 minutes then serve :-)

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