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Blueberry Yoghurt Pancakes
Blueberry Yoghurt Pancakes

Before you jump to Blueberry Yoghurt Pancakes recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Choose To Consume.

Many men and women do not understand that the foods you choose can either help you to be healthy or can adversely effect your health. It’s also advisable to comprehend that there are foods that you’ll want to avoid at all costs and that would be most food you find at the fast food chain restaurants. These types of foods are loaded with bad fat and also have little or no nutritional value. You will be happy to know that we are going to let you know a few of the foods that you need to be ingesting every day.

Also when you are looking for a snack to hold you over in between meals, grab a handful of nuts or even seeds. Most nuts will have lots of protein and you can additionally find that many nuts and seeds will also provide your body with essential Omega-3 and Omega-6. Omega-3 as well as Omega-6 are classified as essential fatty acids and they are essential because your body utilizes these kinds of fatty acids to keep your hormone levels where they should be. Something you may not realize is that a variety of hormones that you need will only be able to be produced when you have these kinds of fatty acids.

If you decide that your overall health is important to you, you need to take these recommendations to heart. The pre packaged highly refined foods that you can get in any store is also not good for you and as an alternative you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let’s go back to blueberry yoghurt pancakes recipe. To cook blueberry yoghurt pancakes you need 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Blueberry Yoghurt Pancakes:
  1. Take [Dry Ingredients]:
  2. Prepare 125 g Flour (about 1 cup/250 ml)
  3. Use 1/2 tsp Baking soda
  4. Prepare 1 tsp Baking powder
  5. Get 1/2 Tbsp Sugar
  6. Use 1/4 tsp Salt
  7. You need [Wet Ingredients]:
  8. Get 250 ml Plain yogurt
  9. Take 1 Egg
  10. Provide 60 ml Milk
  11. Use 30 g Melted butter (2 Tbsp)
  12. Prepare 1/2 Tbsp Honey
  13. Get Blueberries fresh or frozen (as much as you like)
Instructions to make Blueberry Yoghurt Pancakes:
  1. Combine "dry" ingredients (flour, baking soda, baking powder, sugar, salt) and blueberries in a large bowl.
  2. In a separate bowl, mix together the "wet" ingredients (yogurt, egg, milk, butter, honey).
  3. Combine the wet ingredients into the dry ingredients. Mix well until batter thick and relatively clump free.
  4. Let rest for 5-10 minutes.
  5. Heat a bit of vegetable oil or butter frying pan. Pour in pancake a ladle-full or so of batter and cook on both sides until golden brown.
  6. You can always add more batter for bigger pancakes ;)
  7. Cook each side until golden brown. Pancakes should be ready to flip when batter starts bubbling in the center. If you're not sure, just lift up one edge with you spatula to make sure of the color.
  8. If all is well, flip! Cook until the bottom side is brown, too, but make sure to keep checking so you don't burn!
  9. Stack and serve with your favorite topping such as maple syrup, butter, apple sauce, etc. Be careful not to eat too much ;)

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