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We hope you got insight from reading it, now let’s go back to chinese poha with bluberry mug pancake boiled egg and black coffee with tips for boiling eggs recipe. To make chinese poha with bluberry mug pancake boiled egg and black coffee with tips for boiling eggs you need 31 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Chinese poha with bluberry mug pancake boiled egg and black coffee with tips for boiling eggs:
- You need 2-3 Boiled egg
- Use 2 cups water
- Use 1 egg
- Provide As per taste Pepper powder and salt
- You need 1 drop vinegar
- Use For Mug pancake:
- Get 4 tablespoons wheat flour+ 1 teaspoon for blueberry
- Prepare 1/2 teaspoon baking powder
- Use 1 pinch baking soda
- Take 4 teaspoon brown sugar
- Prepare 1/2 teaspoon vinegar
- You need 2 tablespoons milk
- Take 1 tablespoon water
- Take 2 teaspoon blueberry
- Get For Chinese poha
- Use 1/2 cup poha
- Prepare 1/2 chopped onion
- Take 1 small potato chopped
- Provide 1/2 teaspoon vinegar
- Provide 2 pinches sugar
- Take 1/2 teaspoon soya sauce
- You need 1/2 teaspoon tomato sauce
- Prepare to taste Salt
- Get 2 green chillies
- Get Some Coriander to garnish
- Get 1/2 teaspoon jeera
- You need 1/2 teaspoon ginger garlic paste
- Get As required Black coffee
- You need 2 teaspoon coffee decoction
- Take 2 teaspoon brown sugar
- Use 2 cups water
Steps to make Chinese poha with bluberry mug pancake boiled egg and black coffee with tips for boiling eggs:
- First black coffee method. Pour in the decoction into two glasses then pour in hot boiling water in each glass and add sugar and stir. One teaspoon each in each glass sugar and decoction.
- Mug pancake method :mix all dry ingredients in a separate bowl then add wet ingredients and mix well, now dust little wheat flour on blueberry and mix well now put this mixture with the batter and mix but don’t over mix it. Dusting the blueberry will help it not settle at the bottom of the mug cake.
- Now grease the mug and pour the batter and microwave on high for a min and 20 seconds depending on your microwave. Less or more time to bake.Prick with fork or toothpick if it comes out clean then your cake is baked.
- Boiled egg; immerse the egg in two cups of water add vinegar to it and boil for 5 mins, cool and peel and separate the yolk from the egg and serve with pepper and salt. Why vinegar so that egg does not become black.
- Chinese poha : Add oil in pan then add jeera splutter it add onions ginger garlic paste salt green chilli and cook well then add potato with salt and cook well, now add tomato sauce soya sauce vinegar Sugar and mix well to it add washed poha and pinch of salt and mix well. Garnish with Coriander and serve.
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