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Dry fry mix veg
Dry fry mix veg

Before you jump to Dry fry mix veg recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit As Well As Healthy.

On the subject of the foods that you eat, you will find that your overall health can be effected either positively or perhaps negatively. One of the foods you really should be avoiding is any kind of foods you get at a fast food location. You will recognize that the nutrition in these varieties of is non existent and the negative effects can be really bad. That is why we are going to be going over the food items that you should be eating that will have a beneficial effect on your health.

Additionally when it comes to having a dessert soon after your meals you should think about having various citrus fruits. All of the nutrition in citrus fruit, including vitamin C, are in addition essential for maintaining your health. One desert that I have always liked is orange pieces blended together with shredded coconut and mixed together with a light honey dressing.

Following a few of the suggestions above you will find that you will end up living a healthier life. Something that you should actually avoid is all of the processed foods that you can easily buy in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to dry fry mix veg recipe. To cook dry fry mix veg you need 14 ingredients and 12 steps. Here is how you do it.

The ingredients needed to cook Dry fry mix veg:
  1. Take cauliflower
  2. Get tomatoes
  3. Use big onions
  4. Prepare Garlic and ginger optional
  5. You need small bowl peas
  6. Take green beans
  7. Get potatoes
  8. Take medium long cut carrot
  9. Use long cut green chilli optional
  10. Take salt.you can add less or more quantity
  11. Get deggie mirch
  12. Prepare tablespoon black pepper powder
  13. Prepare kitchen king
  14. Get turmeric
Steps to make Dry fry mix veg:
  1. Make the pan hot and put sunflower oil to fry all the vegetables one by one
  2. Sunflower oil make more crispy than refined oil
  3. Now in another pan roast jeera and garlic and ginger
  4. Now after making them golden add long chopped onions
  5. Just roast for 3 to 4 minutes and add tomatoes
  6. Put all the spices gently and sprinkle some water to make nice masala
  7. After soften the masala and when it start separating oil add all the vegetables and turn the flame very low
  8. Cover the utensil. vegetables are already soft by frying so check after 2 minutes because it will not take too much to get ready
  9. After 10 to 12 minutes turn the gas off and let it cover
  10. Steam will give very nice texture
  11. Yummy nutritious mix masala veg is ready
  12. Try once this mouthwatering dish

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