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Stewed Pork stovetop
Stewed Pork stovetop

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We hope you got benefit from reading it, now let’s go back to stewed pork stovetop recipe. You can cook stewed pork stovetop using 17 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to cook Stewed Pork stovetop:
  1. Prepare Green beans————–
  2. You need 30 ounces canned green beans
  3. Provide 2 tablespoons vegetable oil
  4. Get 1/2 teaspoon kosher salt
  5. Provide 1/2 teaspoon seasoned salt
  6. Prepare 1/2 teaspoon ground black pepper
  7. Get 1/2 teaspoon granulated garlic powder
  8. Provide Pork———–
  9. Provide 1-1/2 pound marinated Pork Loin
  10. You need 1/2 cup all purpose flour
  11. You need 1/2 cup vegetable oil to fry in
  12. Provide 1 cup water
  13. Prepare Corn—————–
  14. Take 1 cup frozen corn
  15. You need 1/2 teaspoon salt
  16. Take 1/2 stick butter
  17. Take 1/4 cup dehydrated onions
Instructions to make Stewed Pork stovetop:
  1. Heat oil in the pan. Cut the pork into bite sized cubes.
  2. Add to a ziploc bag along with the flour
  3. Close and shake the bag covering each piece.
  4. Place the pork pieces in the hot oil.
  5. Fry the corn in the butter and salt.
  6. Drain the liquids and add oil to the pan. Fry the beans. With its spices.
  7. Fry till tender.
  8. Turn as needed.
  9. Add the flour and let cook 3-5 minutes
  10. Add the corn and onions.
  11. Add the beans and water. Stir till thickened.
  12. Simmer for 10-12 minutes. Serve I hope you enjoy!!!

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