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Grilled Pork Loin with Mushroom Sauce
Grilled Pork Loin with Mushroom Sauce

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We hope you got benefit from reading it, now let’s go back to grilled pork loin with mushroom sauce recipe. You can cook grilled pork loin with mushroom sauce using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Grilled Pork Loin with Mushroom Sauce:
  1. Get pork loin
  2. Get mushroom ,i use shitake
  3. Get whipping cream
  4. Take evaporated milk
  5. Get brown sauce powder
  6. Use each salt and pepper
  7. Take chopped parsley
  8. Provide onion
  9. You need garlic
  10. Use olive oil
  11. Prepare shallots
  12. Take favorite mixed green salad
  13. Take red,yellow,green bell pepper
  14. Take butter
Instructions to make Grilled Pork Loin with Mushroom Sauce:
  1. Make sauce first,i use small size fresh shitake ,incase use big fresh one first slice it ,slice shallot,finely chop garlic
  2. Fry chopped garlic,onion with butter on low heat until light brown
  3. Add mushroom ,fry until cook ,get good smell
  4. Seasoning with brown sauce powder ,salt and pepper just to taste,not all
  5. Add whipping cream, stir to mix..let it boil if that too thick add milk ,let it cook 3 more mins ,add parsley,heat off
  6. Heat grill pan on medium ,clean and pat dry pork loin ,seasoning with salt and pepper, olive oil..grill approximately 7 mins per each side ,depend on how thick..may be more ..flip and grill until golden ,transfer to cutting board ,let sit 3 mins
  7. Grill bell pepper and onion on same old grill pan until lightly brown
  8. Set on serving plate by slice or not as you desire,top with warm mushroom sauce,side with fresh green salad and some choice of pasta (option )

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