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My Mixed Grill Oven Bake 😘
My Mixed Grill Oven Bake 😘

Before you jump to My Mixed Grill Oven Bake 😘 recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Also Healthy.

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When it comes to sitting down to dinner you should additionally think about lean proteins and also fish such as salmon. The fact that salmon is also loaded with Omega-3 is just one of the reasons it is a good choice, but it additionally contains other essential nutrients you’ll need. Protein is essential for your diet, however you don’t need to eat a lot, as a 3 ounces is all you truly need. It’s also wise to trim off any excess fat that you find on the particular meats that you’re planning to eat.

If you decide that your overall health is important to you, you should take these suggestions to heart. The pre packaged processed foods that you can get in any store is additionally not good for you and instead you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let’s go back to my mixed grill oven bake 😘 recipe. You can have my mixed grill oven bake 😘 using 7 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare My Mixed Grill Oven Bake 😘:
  1. Use Pork tenderloin sliced into thick slices
  2. You need Black pudding (thin sliced)
  3. Take Crushed Tomatoes
  4. Use Onion sliced thin or shallots
  5. Provide Sweet peppers, two different colours
  6. Get Cheesy beans or melt cheese into the beans
  7. Take grated cheese of your choice
Instructions to make My Mixed Grill Oven Bake 😘:
  1. On a grill pan or under a grill, grill both side of the pork tenderloin spray with a little olive oil until it has no red
  2. Grease an oven dish and add the pork to it
  3. Add the black pudding slices and grill both sides of them too until it turns black
  4. In the oven dish with the pork, add the can of tomatoes and spread them around
  5. Then add the black pudding on top of the tomatoes
  6. Add the long length sweet peppers on top of the black pudding
  7. Then add the thinly slice onion on top of the peppers
  8. On top of it all, add the beans in cheese sauce and sprinkle grated cheese on top just a little
  9. Add to a preheated oven 175°C /gas 6 for 20 mins . Serve while hot with some crispy toast and sprinkle dried crunchy bacon on top

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