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We hope you got benefit from reading it, now let’s go back to buffalo chicken strips with blue cheese dip recipe. To make buffalo chicken strips with blue cheese dip you need 10 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Buffalo Chicken Strips with Blue Cheese Dip:
- Provide Chicken Breasts, cut into strips (or tenders)
- Take canola oil
- Prepare Hot sauce
- Use salt
- Provide celery stalks (optional)
- Use sour cream, fat-free
- Prepare buttermilk, low-fat
- You need crumbled blue cheese, reduced fat
- Take garlic salt
- Prepare parsley, dried
Instructions to make Buffalo Chicken Strips with Blue Cheese Dip:
- Mix oil, hot sauce and salt in a large bowl. Add chicken and stir until evenly coated.
- Mix the sour cream, buttermilk, garlic salt, parsley and blue cheese for the dip. Be sure to smash the blue cheese crumbles as you mix.
- Heat a grill pan or non-stick large skillet over medium heat. Add chicken, cook, turning occasionally, until juices run clear and chicken is cooked through (time will depend on how thick your strips or tenders are).
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