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Hint of Cinnamon Baked Sugar Doughnuts
Hint of Cinnamon Baked Sugar Doughnuts

Before you jump to Hint of Cinnamon Baked Sugar Doughnuts recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Decide To Eat.

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Now when it comes to the key food items that you have for dinner, you may want to be certain that you’re eating a good amount of fish, particularly salmon, and lean protein. You will notice that salmon is also rich in Omega-3 and other nutrients. Then when it comes to lean protein, you should bear in mind that you only will need about 3 ounces to get your daily requirements. It’s also wise to trim off any extra fat that you find on the particular meats that you’re planning to eat.

For those of you who want to begin living a much healthier life the tips above will be able to help you do that. One thing that you should actually avoid is all of the processed foods which you can buy in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to hint of cinnamon baked sugar doughnuts recipe. To make hint of cinnamon baked sugar doughnuts you need 10 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to make Hint of Cinnamon Baked Sugar Doughnuts:
  1. Use 1/2 cup Vegetable Oil
  2. Prepare 1 cup Buttermilk
  3. Prepare 4 Eggs
  4. Prepare 1 1/2 cup Sugar
  5. Prepare 1 tsp Salt
  6. You need 2 tsp Baking Powder
  7. Provide 1 tsp vanilla
  8. You need 2 cup all-purpose flour
  9. Use 1/2 cup Sugar, for the Sugar Coating
  10. Take 2 tsp Ground Cinnamon, for the Sugar Coating
Steps to make Hint of Cinnamon Baked Sugar Doughnuts:
  1. Preheat oven to 350 degrees.
  2. Spray the doughnut pan with nonstick spray.
  3. Mix together the oil, buttermilk, eggs, sugar, salt, baking powder and vanilla until it is well blended.
  4. Stir the flour into the buttermilk mixture. Mix the flour together with the mixture until smooth.
  5. Fill-in the doughnut pans to about 3/4 of the way.
  6. Bake doughnuts for 25 to 30 minutes. At 25 minutes, they are done, but if you want a little color to them, then bake for another 5 minutes. Up to you.
  7. Take the doughnuts from oven and, if you can, let them cool for 5 minutes.
  8. Now, remove donuts from pan and place them on a baking wire rack.
  9. Put the cinnamon and sugar together in a sandwich paper bag. Slightly shake the spices together in the bag.
  10. One at a time, drop your doughnuts in the bag and shake them lightly to cover.
  11. You can either eat them right away or store them together in a different sandwich paper bag.
  12. Enjoy!

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