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Fried doughnut
Fried doughnut

Before you jump to Fried doughnut recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit And Also Healthy.

On the subject of the foods that you eat, you will notice that your overall health can be effected either positively or negatively. You should also comprehend that there are foods that you’ll want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. These sorts of foods are loaded with bad fat and also have little or no nutritional value. Because of this we are going to be going over the healthy foods that you should be consuming that will have a beneficial effect on your health.

Additionally when it comes to having a dessert soon after your meals you should think of having various citrus fruits. All the nutrition in citrus fruit, including vitamin C, are additionally required for preserving your health. You may also want to mix a few things like orange sections, shredded coconut combined with a teaspoon of honey.

For people who want to get started living a more healthy life the tips above will be able to help you do that. The pre packaged highly refined foods that you can get in any store is in addition not good for you and as an alternative you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let’s go back to fried doughnut recipe. You can cook fried doughnut using 8 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Fried doughnut:
  1. Prepare 2 cups flour
  2. Take 1/2 cup sugar
  3. Provide 1 egg
  4. Provide 2 tbso margarine
  5. Provide 1 tsp yeast
  6. Provide 1/2 cup milk
  7. Use vegetable oil
  8. Provide warm water
Instructions to make Fried doughnut:
  1. Activate your yeast by sprinkling in warm milk and allow to sit for 5 mins untill foamy
  2. Meanwhile sift your flour into a bowl,add sugar and rub in margarine untill coarse
  3. Lightly beat your egg and add water,activated yeast and mix together untill it forms a dough
  4. Knead for 5 to 10 minutes untill it becomes smooth.Cover and allow to rise for 1 hr or untill it doubles in size
  5. Gently defliate the dough wit your hand to remove air bubbles.On a floured surface roll the dough into desired thickness,use a doughnut cutter to cut out.Place onto a floured tray,cover and allow to rise for 30minutes to 1 hr.
  6. After 30mins to 1hr the doughnuts will have doubled in size.
  7. Heat oil and fry on medium heat untill golden brown.Drain excess oil and munch.

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