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Chicken Mayo French toast
Chicken Mayo French toast

Before you jump to Chicken Mayo French toast recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Also Healthy.

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Also when you are looking for a snack to hold you over between meals, reach for a handful of nuts or even seeds. One of the health benefits of these types of nuts and seeds will be the Omega-3 and Omega-6 that can be found in them. Your entire body will use these fatty acids as a foundation for creating hormones that your body needs to stay healthy. Unless you get the fatty acids you will need your body will actually not be able to produce a number of of the hormones that it needs.

Following some of the suggestions above you will see that you can be living a healthier life. Something that you ought to actually avoid is all of the processed foods that you can buy in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to chicken mayo french toast recipe. To cook chicken mayo french toast you only need 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken Mayo French toast:
  1. Use 500 g white bread
  2. Get 1 whole chicken breast
  3. Prepare Handfull shallots
  4. Use 2 tablespoon mayonnaise
  5. Use 3 eggs
  6. Use to taste Salt and pepper
  7. Provide 4 tablespoon butter
Steps to make Chicken Mayo French toast:
  1. Boil your chicken breast until well cooked.Leave it to cool down
  2. Shred the chicken breast into small chunks,put it into a bowl and season it with salt and pepper.Add mayonnaise and mix it until well combined.Set aside
  3. Take out your bread,remove the outer crust.
  4. Roll out your bread into thin slices using a rolling pin.
  5. Fill your bread with chicken mayo mixture and cover it with another slice of bread making sure to press the edges so that the mixture won't come out..
  6. Beat your eggs and season them with salt and pepper.Put your shallots in there as well.
  7. Dip your bread in eggs making sure to coat it on all sides.
  8. Heat your pan and put butter until melted.
  9. Fry your bread until golden brown on each side.Leave it to rest on a board for a minute.
  10. Cut it into desirable shapes..

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