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French Dressing Beef Jerky
French Dressing Beef Jerky

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We hope you got insight from reading it, now let’s go back to french dressing beef jerky recipe. You can cook french dressing beef jerky using 2 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to make French Dressing Beef Jerky:
  1. Take As needed salted beef see my recipe
  2. Provide 2 tablespoons French dressing
Steps to make French Dressing Beef Jerky:
  1. Preheat oven to 150°Fahrenheit. Cut off a 3/8 thick slice of salted beef. Coat with French dressing.
  2. I missed a couple of spots and re-coated it. Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours.

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