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Cheesy Bacon Fried Rice
Cheesy Bacon Fried Rice

Before you jump to Cheesy Bacon Fried Rice recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Choose To Consume.

When it comes to the foods that you eat, you will notice that your overall health can be effected either positively or even negatively. One of the foods you should be avoiding is any kind of foods you get at a fast food place. These types of foods are loaded with bad fat and also have very little nutritional value. On this page we shall be going over foods that you should be eating that can help you remain in good health.

Everyone likes to have dessert just after their meals and if you are one of those individuals you may want to think about some citrus fruit. Citrus fruits also provide you with vitamin C, along with other vitamins as well as minerals that can certainly help keep you healthy. Something you really should try for one of your desserts is to mix coconut with orange sections and top the mixture off with a teaspoon of honey.

Following a number of the suggestions above you will find that you will end up living a healthier life. One thing that you ought to actually avoid is all of the processed foods that you can purchase in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to cheesy bacon fried rice recipe. You can cook cheesy bacon fried rice using 6 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Cheesy Bacon Fried Rice:
  1. You need 1 cup uncooked jasmine rice
  2. You need soy sauce
  3. Take 1 Shredded Cheese
  4. You need 1 Real Bacon Bits
  5. Use 2 tbsp Oil
  6. You need 1 Green Onions
Steps to make Cheesy Bacon Fried Rice:
  1. Prepare rice according to package.
  2. Put oil in pan and heat over medium high heat.
  3. Once hot add cooked rice. Stir while frying for a couple of minutes.
  4. Add soy sauce enough to absorb in all rice.
  5. Add bacon bits and cheese however much you would like and cover with a lid for about 30 seconds.
  6. Remove lid and stir around to mix in cheese.
  7. Add chopped green onions and stir once more. Remove from heat and serve.

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