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Fish ka salan with boil rice and fry fish
Fish ka salan with boil rice and fry fish

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We hope you got insight from reading it, now let’s go back to fish ka salan with boil rice and fry fish recipe. To cook fish ka salan with boil rice and fry fish you only need 22 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Fish ka salan with boil rice and fry fish:
  1. Provide Rice boil
  2. Prepare Fry fish:
  3. Get 1 kg Fish
  4. Prepare Salt as your taste
  5. Prepare 1/2 teaspoons Haldi powder
  6. Provide 2 tablespoon Red chilli powder
  7. You need Oil for frying
  8. Get Fish ka salan:
  9. Prepare 1 onion chop
  10. You need Lahsan 12_15 cloves
  11. Prepare 1/2 teaspoon Black pepper
  12. Take 1/2 teaspoons Haldi powder
  13. Prepare 2 tablespoon Mustard seed
  14. You need 1 tablespoons Zeera
  15. Prepare Tomoter 2/3. Cut 4pice
  16. Get 1 1/2 tablespoons Red chilli powder
  17. Get Salt as your taste
  18. Take Aloo 3/5. Cut 4_ pieces
  19. Prepare Mathi Dana,1/2teaspoon
  20. Use 3 glass pani
  21. Provide Fry fish
  22. Take 1/2 cup Mustard oil
Instructions to make Fish ka salan with boil rice and fry fish:
  1. Fry fish. Fish me salt,haldi powder,red chilli powder dal kar mix kar ke fry kar lein.fry fish ready hai.
  2. Fish ka salan. Onion,Lahsan,black papers, zeera,mustard seed in sab ko bland kar Lein.
  3. Ek patili me oil dal kar garamkar ke mathi Dana dal kar brown kar lein.pher is me Jo masala bland kya tha wo dal kar salt,red chilli, haldi,water 1 cup dal kar pakhn.jab pani dry ho to bhoon Lein
  4. Pher is me tomoter, aloo dal kar bhoone aur 2glass pani dal kar pakhn. aur aloo gal Jay to fry fish kuch dal kar 5 se 7 mint pakhn aur dhaniya pati sprinkal kar dhn.fish ka salan ready hai.

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