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Strawberry cheesecake
Strawberry cheesecake

Before you jump to Strawberry cheesecake recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Eat Will Certainly Effect Your Health.

Something that some of you may already recognize is that by consuming the right foods can have a massive effect on your health. One of the foods you really should be avoiding is any foods you get at a fast food spot. These types of foods are packed with bad fat and also have almost no nutritional value. For this reason we are going to be going over the healthy foods that you should be consuming that will have a good effect on your health.

Even though most of you have been told again and again that vegetables are good for you, and there is a pretty good reason why. You may already realize that many of the vitamins you need on a daily basis can be found in various vegetables, but you will also be able to find necessary potassium in vegetables as well. One of the vegetables which will provide the potassium you’ll need is broccoli. Spinach is also something that you may want to start consuming more of as it contains a lot more vitamins and minerals compared to other vegetables.

By following some of the suggestions above you will notice that you can be living a healthier life. One thing that you ought to actually avoid is all of the processed foods that you can easily purchase in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to strawberry cheesecake recipe. To make strawberry cheesecake you need 6 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Strawberry cheesecake:
  1. Take Soft cheese (cream cheese)
  2. Prepare Strawberries
  3. Take sugar
  4. Take Digestive biscuits
  5. Prepare Butter
  6. You need heavy cream (use amul fresh Cream)
Instructions to make Strawberry cheesecake:
  1. For the base, you need to crush the digestive biscuits and mix butter with it. Now add this mixture into cake mould and Pat it so it makes a nice base. Make sure that it doesn't remain dry, can add more butter if not binding properly together.
  2. Now beat the cream cheese and then add heavy cream. Beat it till it gets fluffy.
  3. For the strawberry topping. We need to make strawberry sauce. Take a pan add chopped strawberries and add sugar to it. Cook it till you get the consistency like runny jam.
  4. Add your cream cheese mixture on the biscuit base and then add strawberry topping.
  5. Put the cake mould in fridge (not freezer) and let it set for 6-7 hours. After that it's ready to serve.

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