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Cheese Cake shots
Cheese Cake shots

Before you jump to Cheese Cake shots recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit As Well As Healthy.

Many people do not understand that the foods you decide on can either help you to be healthy or can negatively effect your health. One of the foods you really should be avoiding is any kind of foods you get at a fast food place. The foods that you get from these fast food places are usually foods that are incredibly unhealthy, loaded with fat and generally have little to no nutrition. In this post we’re going to be going over foods that you should be eating that can help you remain in good health.

Your main meals should also include fish such as salmon or perhaps lean proteins, as these will also be able to help your health. The beauty of salmon is that together with other nutrients additionally it is loaded with Omega-3. Now when you elect to have a steak for supper one thing you should remember is that 3 ounces will supply you with all the protein you’ll need for the day. You should also trim off any extra fat that you find on the particular meats that you plan to eat.

For those who want to get started living a healthier life the tips above can help you do that. Also if you remove all the processed foods that you shouldn’t be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to cheese cake shots recipe. You can have cheese cake shots using 9 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to make Cheese Cake shots:
  1. Get creme cheese
  2. Use dairy creme
  3. Prepare caster sugar
  4. Get whip creme
  5. Provide gelatin
  6. You need water
  7. You need fresh strawberries
  8. Take any sweet biscuits
  9. Use butter
Steps to make Cheese Cake shots:
  1. Dissolve gelatin in 2Tbs luke warm water
  2. Crush biscuits
  3. Melt butter and add in crushed biscuits
  4. Take a strayfoam pan or a dessert shot and have layer of crushed biscuits
  5. Mix creme cheese whip creme dairy creme caster sugar in a bowl and mix well with electric beater till fluff
  6. Add gelatin mixture
  7. Pour this batter on biscuit base and refrigerate for 6-8 hrs
  8. When get chilled topped it wd fresh strawberries and whip creme
  9. U can also pour strawberry sauce its optional

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