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Nivi's carmel apple French toast
Nivi's carmel apple French toast

Before you jump to Nivi's carmel apple French toast recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit As Well As Healthy.

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By simply following a number of the suggestions above you will notice that you’ll be living a healthier life. Something that you ought to actually avoid is all of the processed foods which you can purchase in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to nivi's carmel apple french toast recipe. You can cook nivi's carmel apple french toast using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Nivi's carmel apple French toast:
  1. Provide apple glaze sauce
  2. Get 6 or more (depending on family size) of your favorite apples i myself love gala or fiji apples
  3. Prepare 1 cup give or take powdered sugar
  4. Get 2 tbsp cinnamon
  5. Provide French toast
  6. Get 12 slice of bread (i use texas toast best bread for french toast imo)
  7. Provide 6 eggs whisked
  8. Provide 1/2 cup milk
  9. Use 1 cinnamon
  10. Use 1 butter
  11. Provide toppings
  12. Prepare 1 regular pancake syrup (i like the butter flavored kind)
  13. Provide 1 powdered sugar mixed with cinnamon
  14. Use 1 your favorie carmel sauce (i use the smuckers ice cream topping kind)
Steps to make Nivi's carmel apple French toast:
  1. For the apple glaze: peel core and dice the apples throw in a pot with water and cinnamon boil apples til done! Drain and add enough powdered sugar to cover apples ( i usually add more cnnamon, i really love cinnamon can ya tell ;-) )
  2. For the French toast: you can really use what ever French toast recipe you like its up to you but this is what i do! Take your eggs and whisk them with milk and cinnamon (see there i go with the cinnamon again lol) dip your bread in to the egg/milk mixture let sit for about 15 seconds so the bread soaks up the mix lay out on a prewarmed griddle about low/medium heat repeat til you get like six slices on your griddle you dont want then browned just til they get a wee bit tanned when done take off griddle and spread butter over each slice both sides like a pancake repeat with other six slices (if you have to whisk up some more egg/milk/cinnamon mixture) when done cut each slice in half diagonally lay out on plates with a slotted spoon spoon your apple glaze over your French toast then syrup sift powdered sugar over the syrup then carmel sauce
  3. WARNING THIS IS NOT DIABETIC FRIENDLY LOADED WITH SUGAR AND CARBS i myself cant have much but when i do i really watch my blood glucose levels and keep my insulin handy. I do hope you try this and enjoy it as much as my family does

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