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Tangy salsa with multigrain aachari nachos..
Tangy salsa with multigrain aachari nachos..

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We hope you got insight from reading it, now let’s go back to tangy salsa with multigrain aachari nachos.. recipe. You can cook tangy salsa with multigrain aachari nachos.. using 14 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Tangy salsa with multigrain aachari nachos..:
  1. Provide for nachos
  2. You need 2 spoon suji
  3. You need 2 spoon makki ka aata
  4. Provide 3 spoon wheat flour
  5. Provide 1 cup besan
  6. Prepare salt,aam ka aachar,red chilli powder
  7. Prepare oil
  8. Prepare for salsa…
  9. Take 1 fresh chopped totato
  10. Provide 1 spoon chopped onion
  11. Take 1 spoon chopped capcicum
  12. Provide 1 chopped green chilli
  13. You need 1 spoon roasted peanuts
  14. Use black paper,salt,sugar n tomato souce..
Instructions to make Tangy salsa with multigrain aachari nachos..:
  1. For salsa…fine chopped tomato m chopped onion, capcicum,green chilli,roasted peanuts daalkr SB mix KRE.
  2. AB Isme salt, sugar, black paper or tomato souce mix KRE,salsa is ready.
  3. Besan m suji,makki AATA,wheat flour,salt,red chilli powder or aam ke aachar ko chopped kr soft dough ready kre.
  4. Dough ko 1/2hour rest k bd uske nacho ready kre..tyar salsa k sath serve kre….

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