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Arroz con chuletas
Arroz con chuletas

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Now when it comes to the key food items that you should have for dinner, you might want to be certain that you’re eating lots of fish, especially salmon, and lean protein. The great thing about salmon is that along with other nutrients it’s also loaded with Omega-3. Protein is important for your diet, however you don’t have to eat a large amount, as a 3 ounces is all you really need. So that you can minimize your fat intake you really should cut off any visible fat before you prepare the meats.

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We hope you got benefit from reading it, now let’s go back to arroz con chuletas recipe. You can have arroz con chuletas using 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Arroz con chuletas:
  1. Take 1 lb boneless pork chops
  2. Provide 1 box zaterans spanish rice
  3. Get 15 oz canned tomatoes undrained
  4. Get 1/4 cup oil
  5. Provide 1 sazon
  6. Provide 1 dash adobo
  7. Provide 1 dash Italian seasonings
  8. Use 1 butter
  9. You need 1 can tomato sauce (optional)
Instructions to make Arroz con chuletas:
  1. In a Med saucepan cook Zaterans Spanish Rice Follow directions on the box
  2. In frying pan add oil and pork chops. dash on the seasonings and fry till crisp or to your liking.
  3. When Chops and Rice is done place into glass baking pan.
  4. Mix together. If you feel like the mixture is too dry add a little tomato sauce.
  5. Bake in the oven at 425° For 10-25 mins.

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