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We hope you got insight from reading it, now let’s go back to pork and mushroom stir fry for one person recipe. To make pork and mushroom stir fry for one person you only need 11 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Pork and Mushroom stir fry for one person:
- Use 1 Pork chop
- You need 60 g Mushrooms
- Provide 1 Medium Carrot
- Provide 50 g Garden peas
- You need 1/2 Medium sized onion
- Get 3 tsp Ground Ginger
- Prepare 1 Clove Garlic
- Take 2 tbls Oyster Sauce
- Use Pinch Salt & Pepper
- You need 1 tbls Vegetable oil or similar for frying
- Provide 50 g Rice
Steps to make Pork and Mushroom stir fry for one person:
- Gather together all the ingredients, I find it makes cooking easier. Boil the rice until cooked, drain and set aside until required, boil the garden peas until cooked and set aside until require
- Cut the pork chop into bite size pieces, finely slice the carrot length ways, slice the mushrooms, finely chop the garlic and onion
- In a large frying pan or wok heat the cooking oil until it starts to smoke, add the pork and stirring all the time cook for 4 mins.
- Add the onion and garlic and while stirring cook for a further 1 min
- Add the carrots, mushrooms, oyster sauce, ginger, salt and pepper and cook for 3 mins
- Add the previously boiled rice and cook until warmed through
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