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Awesome Almond Flour Sponge Cake (keto)
Awesome Almond Flour Sponge Cake (keto)

Before you jump to Awesome Almond Flour Sponge Cake (keto) recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Decide To Consume.

The one thing that some of you may already recognize is that by ingesting the right foods can have a huge effect on your health. Its also wise to understand that there are foods that you’ll need to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. The foods that you receive from these fast food places are usually foods that are very unhealthy, loaded with fat and typically have little to no nutrition. For this reason we are going to be going over the food items that you should be eating that will have a good effect on your health.

Your health can be greatly improved upon by simply eating plenty of berries. You will find that most berries have massive amounts of Vitamin C that you must know is good for your body. One more thing you will understand is that the antioxidants in berries will be higher than just about any other food that you may pick to eat and this can assist with your circulatory system. Another thing you will see that these antioxidants can help you with is actually keeping your cells healthy, this can help your body to fight off a variety of diseases.

For people who want to start living a healthier life the tips above can help you do that. The one thing that you ought to actually avoid is all of the processed foods which you can buy in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to awesome almond flour sponge cake (keto) recipe. To make awesome almond flour sponge cake (keto) you only need 15 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to prepare Awesome Almond Flour Sponge Cake (keto):
  1. You need 4 L Eggs separated, room temp
  2. Get 1/4 C Xylitol
  3. Prepare 1 tsp vanilla
  4. Take 1 1/2 C almond flour
  5. Provide 1 tsp baking powder
  6. Use 1/4 tsp salt
  7. Get Strawberry Shortcake
  8. Prepare For cake batter, same as above
  9. Take 1-2 cookie sheet
  10. Use 8 oz cream cheese
  11. Prepare 4 oz butter
  12. Get 4 oz Heavy Cream
  13. Prepare 2-3 Tbsp sugar
  14. Take 2 tsp vanilla
  15. You need Sliced strawberries
Steps to make Awesome Almond Flour Sponge Cake (keto):
  1. Preheat oven to 350 F and prep your cake pan by oiling or placing parchment paper, etc.
  2. Beat together egg yolks, ⅛ C of sugar, and 1 tsp vanilla until smooth and yolks turn pale yellow. Set aside.
  3. In a separate bowl, beat egg whites until it forms soft peaks and slowly beat in the rest of the sugar. Keep beating consistently to create a snow-like batter (delicate peaks). Set aside.
  4. Stir the dry ingredients - flour, baking powder, salt - together in a separate bowl. Stir in the yolk mixture with a fork, gently mixing until basically incorporated. It should form a wet thickish batter. Be careful not to over-mix!
  5. The fun part: fold in the eggwhite snow ½ C at a time, into the cake batter making sure to incorporate fully each time. The final result should be a much lighter, fluffier batter.
  6. Pour the batter into your prepared pan, and bake in the center rack for 30-35 minutes on 350 F, until it's golden brown and a toothpick inserted into the center comes out clean. (I added some frozen strawberries which I wouldn't recommend as it interferes with the moisture of the cake when the frozen strawberries cook :/)
  7. Remove the cake from the oven, let it cool for 5 minutes before removing. Let it completely cool before serving with some berries, drizzled chocolate, or ice cream!
  8. FOR STRAWBERRY SHORTCAKE: I use a cookie to get that thin layer. Bake for 20-30 minutes… Keep your eye out for the top to turn a light golden brown. If it jiggles, it's all right - it will settle once it's fully cooled.
  9. Make the cream cheese frosting by whipping the butter, cream cheese, heavy cream, sugar and vanilla until smooth. Wait for the cake to be completely cool before applying. (don't want a runny, melty situation!)
  10. You can double this recipe and bake two cookie sheets of batter, or just cut the cake in half like my lazy self did. Apply frosting, place you sliced strawberries, add another layer of frosting thinly, cover with top cake layer, apply thin layer of frosting on the top. Voila! You have yourself some strawberry shortcake 🤩

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