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Before you jump to Victoria Sponge recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Eat Will Certainly Effect Your Health.
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By simply following some of the suggestions above you will see that you will end up living a healthier life. Something that you ought to actually avoid is all of the processed foods that you can easily purchase in the stores, and start preparing fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to victoria sponge recipe. To make victoria sponge you need 8 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Victoria Sponge:
- Prepare 8 oz caster sugar
- Prepare 8 oz self raising flour
- Get 8 oz soft margerine
- Prepare 4 eggs
- You need Splash vanilla essence
- Take 4 oz butter
- You need 10 oz icing sugar
- Get Strawberry/raspberry jam
Steps to make Victoria Sponge:
- Mix flour, eggs, sugar and butter with a whisk until well mixed.
- Add a splash of vanilla
- Heat oven to 180 and cook for 25 minutes or until the top springs back/knife is clean
- Once cooled, mixed icing sugar and butter into a mix. Should be able to smooth about
- Spread butter cream on one half of the sponge and jam on the other, place together. Sprinkle with icing sugar if you wish.
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