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The ingredients needed to cook Crock Pot BBQ Pulled Pork Sandwich:
- Prepare pork
- Get 5 lb Boneless Boston Butt
- Use 1 Bottle Root beer
- Use 2 tbsp liquid smoke
- Take 1 large onion sliced
- Take 4 clove garlic
- Prepare 1 cup Apple cider vinegar
- You need 1/2 cup regular vinegar
- You need 1 cup brown sugar
- Take sauce
- Prepare 1 cup Sweet baby ray's BBQ sauce
Instructions to make Crock Pot BBQ Pulled Pork Sandwich:
- Marinate 5 pound boston butt over night in liquids listed for pork
- In the morning sear meat on all sides and place in crock pot with marinade and cook 8 hours.
- Take pork out and here's the fun part, pull apart removing any fat then chop onion and add to pork.
- Empty liquid from crock pot and leave half cup of juice in the pot and put pork and onions back to pot.
- Add about a cup and a half of sweet baby ray's BBQ.
- Stir in sauce and heat on low for about a half our to incorporate the flavors.
- Then make some awesome pulled pork sandwiches. I used a brioche bun and served with coleslaw and my homemade baked beans.
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