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Classic Tuna Casserole
Classic Tuna Casserole

Before you jump to Classic Tuna Casserole recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit And Healthy.

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We hope you got benefit from reading it, now let’s go back to classic tuna casserole recipe. You can cook classic tuna casserole using 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Classic Tuna Casserole:
  1. Get wide noodles
  2. Take cream of celery
  3. Get chicken broth
  4. Prepare milk
  5. Provide frozen peas
  6. Use red pepper, fine dice
  7. You need black pepper
  8. You need shredded cheddar
  9. Use cans tuna
  10. Prepare crushed potato chips
Instructions to make Classic Tuna Casserole:
  1. Boil your noodles. Put the peas in the colander and pour cooked noodles on top. Set aside.
  2. Mix everything else in large bowl. Add noodles w/peas.
  3. Carefully fold in tuna. Turn into 9×9 pan.
  4. Top with crushed potato chips.
  5. Cook 35-40 min. at 350° until bubbly at edges.
  6. Cool 10 min., serve.

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