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Before you jump to Tuna noodle casserole recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Eat Are Going To Effect Your Health.
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For people who want to start living a more healthy life the tips above will be able to help you do that. Also if you remove all the refined food that you really should not be eating anyway, you will probably find that you could end up living a longer life.
We hope you got benefit from reading it, now let’s go back to tuna noodle casserole recipe. To cook tuna noodle casserole you need 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Tuna noodle casserole:
- Provide Noodles
- Prepare Canned Tuna
- Provide Butter/margarine or any oil
- You need Salt
- Provide Onion
- Provide Milk
- Use Coconut/ mushroom cream
- Take Green peas (broccoli or celery)
Instructions to make Tuna noodle casserole:
- Put together all your ingredients.
- Boil water and bring the noodles to cook.
- In a sauce pan, melt the butter, add onions and allow to cook, add the peas and tuna mix well then add in the cream and milk and salt to taste. Cook the mix until it's all smooth and creamy.
- Add the noodles and let cook for 5-8 minutes. Remove and serve πππ
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