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Simple Somen Noodles in Hot Soup
Simple Somen Noodles in Hot Soup

Before you jump to Simple Somen Noodles in Hot Soup recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit As Well As Healthy.

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Most of your meals should also include fish such as salmon or lean proteins, as these will also be in a position to help your health. The fantastic thing about salmon is that along with other nutrients it is also loaded with Omega-3. Now when you decide to have a steak for supper one thing you should remember is that 3 ounces will supply you with all the protein you will need for the day. So that you can limit your fat intake you ought to cut off any noticeable fat before you prepare the meats.

Following some of the suggestions above you will notice that you’ll be living a healthier life. The one thing that you ought to actually avoid is all of the processed foods that you can purchase in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to simple somen noodles in hot soup recipe. To make simple somen noodles in hot soup you need 6 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Simple Somen Noodles in Hot Soup:
  1. Prepare Dashi stock (kombu and bonito based)
  2. Get bundles Somen noodles
  3. You need Shiitake mushrooms
  4. Provide Mitsuba or young green scallion
  5. Take Sake
  6. Take Usukuchi soy sauce
Steps to make Simple Somen Noodles in Hot Soup:
  1. Boil the somen noodles to al dente. Drain in a colander and wash the noodles under water.
  2. Pour the dashi stock and sake into a pot. Once it comes to a boil, add usukuchi soy sauce, a pinch of salt and sliced shiitake mushroom.
  3. Add the somen noodles, bring it to a boil again, and it is done.

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