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If you determine that your health is important to you, you need to take these tips to heart. Also if you cut out all the processed foods that you should not be eating anyway, you may find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to low-fat pancakes with cream cheese, blueberries & hazelnuts recipe. You can have low-fat pancakes with cream cheese, blueberries & hazelnuts using 9 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Low-fat pancakes with cream cheese, blueberries & hazelnuts:
- Prepare flour
- Get milk (1,5%)
- Take baking powder
- Get egg
- Provide olive oil
- Prepare Cream cheese
- Prepare blueberries
- Get Maple syrup
- Take Few hazelnuts (broken)
Instructions to make Low-fat pancakes with cream cheese, blueberries & hazelnuts:
- Put flour, egg, baking powder and milk in a mixer and mix until a smooth and not too liquid batter
- In a pan, heat 1 tsp olive oil and pour in your mixture to make your pancakes
- Put the cream cheese on top of the pancakes, wash the blueberries (or any other fruit you want) and add them too, as well as the hazelnuts. Pour maple syrup on top.
- Enjoy! just delicious
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