Hey everyone, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Khichdi Arancini (Khichdi Ke Pakode) recipe here. We also have wide variety of recipes to try.
Before you jump to Khichdi Arancini (Khichdi Ke Pakode) recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Eat Will Certainly Effect Your Health.
Something that some of you may already know is that by consuming the right foods can have a massive effect on your health. Its also wise to comprehend that there are foods that you’ll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. The foods that you will get from these fast food places are usually foods that are very unhealthy, loaded with fat and generally have little to no nourishment. You will be delighted to know that we are going to tell you a few of the foods that you need to be eating every day.
Furthermore when it comes to having a dessert following your meals you should think about having various citrus fruits. Together with vitamin C, you will realize that there are many other health benefits that you will find in these kinds of fruits. One thing you really should try for one of your desserts is to mix coconut with orange sections and top the combination off with a teaspoon of honey.
If you decide that your overall health is important to you, you ought to take these suggestions to heart. Also if you eliminate all the unhealthy food that you shouldn’t be eating anyway, you might find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to khichdi arancini (khichdi ke pakode) recipe. To cook khichdi arancini (khichdi ke pakode) you need 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Khichdi Arancini (Khichdi Ke Pakode):
- Use Leftover Masala Khichdi
- You need boiled Vegetables
- Get Onions finely chopped
- Get Capsicum finely chopped
- Get of Cheese
- Take Oil
- Use Salt -
- Prepare Pepper -
- Use For Coating :
- Get Cornflour -
- Provide Water -
- Use Salt
- Prepare Pepper
- Provide Oil for shallow frying
- Use Bread crumbs -
Instructions to make Khichdi Arancini (Khichdi Ke Pakode):
- Put some oil in a pan, add onion, capsicum and saute it, add boiled vegetables and saute it for some more time. now add leftover khichdi and mix it well. - - now let it cool.
- Scoop out equal size balls out of it, flatten it from hand add cheese cube and again reshape it into a ball.
- Mix cornflour with a lil water to prepare a batter, in another bowl mix salt, pepper and bread crumb.
- Dip each ball first in cornflour batter, then in bread crumb mixture and let it set for 5 min.
- Heat appe pan, add little oil, put your balls in it and cover it, let it bake for 5 mins or till it's golden brown…
- Now keep turning it around and bake till all the other side is golden brown.
- Take it out.. your aranchini balls are ready to eat…Serve with Kechup
If you find this Khichdi Arancini (Khichdi Ke Pakode) recipe valuable please share it to your friends or family, thank you and good luck.
