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Brown sugar bourbon ham
Brown sugar bourbon ham

Before you jump to Brown sugar bourbon ham recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Decide To Eat.

On the subject of the foods that you eat, you will recognize that your overall health can be effected either positively or even negatively. Something that you should never eat no matter what is the various foods that you will get at all of those fast food places. These sorts of foods are loaded with bad fat and also have little or no nutritional value. That is why we are going to be going over the food items that you should be eating that will have a good effect on your health.

In addition when it comes to having a dessert after your meals you should consider having various citrus fruits. All of the nutrition in citrus fruit, including vitamin C, are also essential for preserving your health. You may also want to combine a couple of things like orange sections, shredded coconut blended with a teaspoon of honey.

Following a few of the suggestions above you will see that you’ll be living a healthier life. One thing that you should actually avoid is all of the processed foods which you can easily buy in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to brown sugar bourbon ham recipe. You can have brown sugar bourbon ham using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Brown sugar bourbon ham:
  1. Use 1 1/2 deadwood bourbon
  2. Provide 1 cup brown sugar
  3. Prepare 1/4 cup southwest chipotle spice
  4. Prepare 2 TBSP cumin
  5. Get Salt (2 big pinches worth)
  6. Get black pepper (1 big pinch worth)
  7. Prepare 1/2 a large white onion (microplan)
  8. Provide 1 club of garlic (microplan)
  9. Get 1/2 apple cider vinegar
  10. Provide 1 cup maple syrup
Instructions to make Brown sugar bourbon ham:
  1. Cut off extra fat from the ham and place it in slow cooker, flat side down
  2. Add all the spices, brown sugar bourbon and syrup
  3. Microplan vegetables over the ham
  4. Cover and set for 5 hours on low
  5. Check every once in a while to pour liquid over the top to keep the top from drying.

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